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Fisherman's Wharf Restaurant |
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2009 Season! Lunch 11 a.m. - 3 p.m. Early Bird Dinner 3 - 5 p.m. Full Dinner 5 - 9 p.m. Open Daily Monday - Saturday Always closed on Sunday
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Being one of the locals favorites, Fisherman's Wharf was begun in 1974 by one of the longest-standing Outer Banks families, the Daniels. After a long winter break, we are open and ready to serve you daily except Sunday from 11:00AM until 9:00 PM. Bring the whole family. You wanna go? Head down N.C. Highway 345 into Wanchese. Stay on 345 (don't veer off anywhere) until the road almost ends. You'll find the restaurant on the left, at Mill Landing, on the waterfront. Away from the tourist-targeted restaurants on the Outer Banks, Fisherman's Wharf Restaurant is tucked away in the authentic fishing village of Wanchese on the south end of Roanoke Island. Sitting in a building atop The Wanchese Fish Company, visitors are assured the kitchen's specialty of fresh seafood, prepared to order with generous helpings of homemade hush puppies. The menu offers a wide range of items, including a kids selection. While Fisherman's Wharf may not be a fancy eatery, you can't go wrong with any place that uses vinyl tablecloths and serves homemade desserts and sweet tea. This is coastal North Carolina seafood at its best - just good, home cooked seafood. Be sure to ask for our newest product "scallop cakes" developed by a member of our family exclusively for our guests! By the way, no alcohol is served. |
